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Supplier Spotlight: La Tua Pasta

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Supplier Spotlight: La Tua Pasta

It is hard to find anyone more passionate about pasta than the team behind La Tua. Founded in 2006, the company have won no fewer than 75 Great Taste Awards from the Guild of Fine Foods.

How did a pastifico in Borough Market achieve such success? By consistently delivering the best pasta-eating experience to all their customers.

Every strand of tagliatelle and piece of tortelloni is hand made with care in La Tua's Borough Market kitchen using the best ingredients - whether that is authentic Italian flour, the freshest egg yolks or the most vibrant basil. 

This care and attention means that La Tua pasta is easily recognisable with its bright yellow colour and perfectly smooth texture. Here's how to enjoy it at home...

Enjoy La Tua Pasta at home - our top tips

For a simple supper, either choose one La Tua's fresh sauces or make your own sage butter by melting some butter in a frying pan, adding a few sage leaves and cooking over a low heat until the butter starts to brown. Stir the sauce or sage butter through your favourite pasta and enjoy!

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  • Alesja Golubovits