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In Season: June

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In Season: June

Fresh produce for the first calendar month of summer

June brings all your summer favourites from berries to British asparagus to watercress grown in fresh Hampshire spring water.

For a lovely June lunch, gently bash a bunch of radishes with the end of a rolling pan then sauté in a pan in a touch of butter. Add a liberal shake of salt and pepper then serve as part of a rocket, broad bean and mackerel salad. For pudding? Make our Gooseberry & Flat Peach Fool.

Fruit
Gooseberry
Raspberry

Vegetables, Roots and Salad
Asparagus
Broad Beans
Radish
Rocket
Watercress

Meat
Lamb

Fish and seafood
Mackerel
Sardine

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  • Arabella Peniston