{"id":5242873053317,"title":"La Tua Fresh Pasta - Ravioli Peas \u0026 Shallot (Vegan) (250g) (Cut-off 4pm)","handle":"la-tua-fresh-pasta-ravioli-peas-shallot-vegan-250g","description":"\u003cp\u003eOur Artisan Peas \u0026amp; Shallot Vegan Ravioli are square-shaped pasta parcels made with with Durum Wheat flour and water and they are stuffed with a simple but delicious filling made with Sautéed green peas and tasty shallots cooked in Extra Virgin Olive Oil. They are best served with a Tomato Sauce or a simple sauce of your choice. Suitable for Vegans*. Suitable for freezing.\u003c\/p\u003e\n\u003ch3\u003eIngredients:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePasta (50%): Durum Wheat Flour, Water;\u003c\/li\u003e\n\u003cli\u003eFilling (50%): Peas (66%), Shallots (11%), Breadcrumbs (Wheat Flour, Salt, Yeast), Olive Oil, Water, Salt;\u003c\/li\u003e\n\u003cli\u003eDusted with rice flour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAllergens\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWheat;\u003c\/li\u003e\n\u003cli\u003eProduced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instruction\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKeep refrigerated below 5C.\u003c\/li\u003e\n\u003cli\u003eOnce opened consume within 3 days.\u003c\/li\u003e\n\u003cli\u003eSuitable for Freezing. Freeze on day of purchase and consume within 1 month, cook from frozen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Instructions\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eBring 2 litres of water and a pinch of salt to the boil in a large pot. (You will need 2 litres for every 250g of pasta);\u003c\/li\u003e\n\u003cli\u003eAdd the pasta and cook for 3-4 minutes for fresh pasta, or 4 – 5 minutes for frozen pasta;\u003c\/li\u003e\n\u003cli\u003eDrain and serve with parmesan and olive oil, or with your favourite sauce.\u003c\/li\u003e\n\u003c\/ol\u003e","published_at":"2021-01-26T18:12:23+00:00","created_at":"2021-01-26T18:12:23+00:00","vendor":"Osolocal2U","type":"Fresh Pasta","tags":["before4","Bulk Update 081020","BULKUPDATE120821","Cut-Off","GENERIC","La Tua Pasta","LATUA"],"price":450,"price_min":450,"price_max":450,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34823115833477,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"P028B","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"La Tua Fresh Pasta - Ravioli Peas \u0026 Shallot (Vegan) (250g) (Cut-off 4pm)","public_title":null,"options":["Default Title"],"price":450,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.osolocal2u.com\/cdn\/shop\/products\/Pea_Shallot_efca0af7-c06d-4892-b084-d64bb772b05a.jpg?v=1699015861"],"featured_image":"\/\/www.osolocal2u.com\/cdn\/shop\/products\/Pea_Shallot_efca0af7-c06d-4892-b084-d64bb772b05a.jpg?v=1699015861","options":["Title"],"media":[{"alt":null,"id":23510567780485,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/www.osolocal2u.com\/cdn\/shop\/products\/Pea_Shallot_efca0af7-c06d-4892-b084-d64bb772b05a.jpg?v=1699015861"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/www.osolocal2u.com\/cdn\/shop\/products\/Pea_Shallot_efca0af7-c06d-4892-b084-d64bb772b05a.jpg?v=1699015861","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eOur Artisan Peas \u0026amp; Shallot Vegan Ravioli are square-shaped pasta parcels made with with Durum Wheat flour and water and they are stuffed with a simple but delicious filling made with Sautéed green peas and tasty shallots cooked in Extra Virgin Olive Oil. They are best served with a Tomato Sauce or a simple sauce of your choice. Suitable for Vegans*. Suitable for freezing.\u003c\/p\u003e\n\u003ch3\u003eIngredients:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePasta (50%): Durum Wheat Flour, Water;\u003c\/li\u003e\n\u003cli\u003eFilling (50%): Peas (66%), Shallots (11%), Breadcrumbs (Wheat Flour, Salt, Yeast), Olive Oil, Water, Salt;\u003c\/li\u003e\n\u003cli\u003eDusted with rice flour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAllergens\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWheat;\u003c\/li\u003e\n\u003cli\u003eProduced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instruction\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKeep refrigerated below 5C.\u003c\/li\u003e\n\u003cli\u003eOnce opened consume within 3 days.\u003c\/li\u003e\n\u003cli\u003eSuitable for Freezing. Freeze on day of purchase and consume within 1 month, cook from frozen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Instructions\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eBring 2 litres of water and a pinch of salt to the boil in a large pot. (You will need 2 litres for every 250g of pasta);\u003c\/li\u003e\n\u003cli\u003eAdd the pasta and cook for 3-4 minutes for fresh pasta, or 4 – 5 minutes for frozen pasta;\u003c\/li\u003e\n\u003cli\u003eDrain and serve with parmesan and olive oil, or with your favourite sauce.\u003c\/li\u003e\n\u003c\/ol\u003e"}