{"id":5143739531397,"title":"Kumquats (250g)","handle":"kumquats-250g","description":"\u003cp\u003eKumquats are small, oval or round citrus fruits that are native to China and are now widely cultivated in many other parts of the world, including the United States, Europe, and Australia. They are typically about 1-2 cm in diameter and have a thin, edible skin that ranges in colour from yellow to orange.\u003c\/p\u003e\n\u003cp\u003eThe flesh of kumquats is tart and acidic, while the skin is sweet, which creates a unique flavour profile that is both sweet and sour. Because of this, kumquats are often eaten whole, skin and all, as a snack or used as a flavourful addition to various dishes, such as salads, sauces, and desserts. They can also be candied, preserved, or used to make marmalade.\u003c\/p\u003e\n\u003cp\u003eIn addition to their culinary uses, kumquats are also prized for their ornamental value. The plants have shiny, green leaves and fragrant flowers that bloom in the spring, followed by the fruit in the autumn or winter.\u003cbr\u003e\u003c\/p\u003e","published_at":"2020-08-05T17:54:16+01:00","created_at":"2020-08-05T17:54:16+01:00","vendor":"Osolocal2U","type":"Fruit Citrus","tags":["Bulk Update 081020","BULKUPDATE120821","Exotic Fruit","GENERIC"],"price":295,"price_min":295,"price_max":295,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34507625169029,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"KUME","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Kumquats (250g)","public_title":null,"options":["Default Title"],"price":295,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/KUMWEB.jpg?v=1676314771"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/KUMWEB.jpg?v=1676314771","options":["Title"],"media":[{"alt":null,"id":22790365249669,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/KUMWEB.jpg?v=1676314771"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/KUMWEB.jpg?v=1676314771","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eKumquats are small, oval or round citrus fruits that are native to China and are now widely cultivated in many other parts of the world, including the United States, Europe, and Australia. They are typically about 1-2 cm in diameter and have a thin, edible skin that ranges in colour from yellow to orange.\u003c\/p\u003e\n\u003cp\u003eThe flesh of kumquats is tart and acidic, while the skin is sweet, which creates a unique flavour profile that is both sweet and sour. Because of this, kumquats are often eaten whole, skin and all, as a snack or used as a flavourful addition to various dishes, such as salads, sauces, and desserts. They can also be candied, preserved, or used to make marmalade.\u003c\/p\u003e\n\u003cp\u003eIn addition to their culinary uses, kumquats are also prized for their ornamental value. The plants have shiny, green leaves and fragrant flowers that bloom in the spring, followed by the fruit in the autumn or winter.\u003cbr\u003e\u003c\/p\u003e"}