Free delivery for all orders over £40.00. Minimum Order £25.00
{"id":6543832023173,"title":"Vicenzi Savoiardi (200g)","handle":"vicenzi-savoiardi-200g","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eVicenzi's classic Italian Savoiardi biscuits are the original Italian ladyfinger biscuits, made in Verona. Vicenzi were the first producer to receive certification, and make their biscuits with only natural ingredients. \u003c\/span\u003eSavoiardi biscuits are most famous as one of the main ingredients for tiramisu and trifles. For a tiramisu, wet the biscuits in coffee and marsala and layer with mascarpone and cream. Top with grated dark chocolate. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn English, the biscuits are known as ladyfingers for their long thin shape. However, in Italian they are savoiardi after the famous gift from the Savoys of\u003cem data-mce-fragment=\"1\"\u003e Savoia\u003c\/em\u003e - one of the oldest royal families in the world - to the King of France in the fifteenth century. In French, they are known as \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003ebiscuit à la cuillère\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/em\u003eor\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003eteaspoon biscuits.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Vicenzi savoiardi biscuits contain no added fats (except from fresh eggs), and no artificial flavourings, colours or preservatives. The pack contains two individually wrapped portions to keep the biscuits fresh and crunchy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e wheat flour, sugar, fresh eggs 26%, glucose syrup, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), natural flavourings. Vegetable oils used to oil the baking trays only. Produced only with pasteurised fresh whole eggs. Contains gluten \u0026amp; eggs.\u003c\/em\u003e\u003c\/p\u003e","published_at":"2021-03-17T11:15:10+00:00","created_at":"2021-03-17T11:15:10+00:00","vendor":"Osolocal2U","type":"Biscuits","tags":[],"price":145,"price_min":145,"price_max":145,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39279797108869,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"SK47E","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Vicenzi Savoiardi (200g)","public_title":null,"options":["Default Title"],"price":145,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/vicenzi_340b6079-6408-4bed-96c8-ca5de02d09e0.jpg?v=1615979710"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/vicenzi_340b6079-6408-4bed-96c8-ca5de02d09e0.jpg?v=1615979710","options":["Title"],"media":[{"alt":null,"id":20291266871429,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/vicenzi_340b6079-6408-4bed-96c8-ca5de02d09e0.jpg?v=1615979710"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/vicenzi_340b6079-6408-4bed-96c8-ca5de02d09e0.jpg?v=1615979710","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eVicenzi's classic Italian Savoiardi biscuits are the original Italian ladyfinger biscuits, made in Verona. Vicenzi were the first producer to receive certification, and make their biscuits with only natural ingredients. \u003c\/span\u003eSavoiardi biscuits are most famous as one of the main ingredients for tiramisu and trifles. For a tiramisu, wet the biscuits in coffee and marsala and layer with mascarpone and cream. Top with grated dark chocolate. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn English, the biscuits are known as ladyfingers for their long thin shape. However, in Italian they are savoiardi after the famous gift from the Savoys of\u003cem data-mce-fragment=\"1\"\u003e Savoia\u003c\/em\u003e - one of the oldest royal families in the world - to the King of France in the fifteenth century. In French, they are known as \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003ebiscuit à la cuillère\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/em\u003eor\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003eteaspoon biscuits.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Vicenzi savoiardi biscuits contain no added fats (except from fresh eggs), and no artificial flavourings, colours or preservatives. The pack contains two individually wrapped portions to keep the biscuits fresh and crunchy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e wheat flour, sugar, fresh eggs 26%, glucose syrup, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), natural flavourings. Vegetable oils used to oil the baking trays only. Produced only with pasteurised fresh whole eggs. Contains gluten \u0026amp; eggs.\u003c\/em\u003e\u003c\/p\u003e"}

Vicenzi Savoiardi (200g)

Product Description
£1.45
Maximum quantity available reached.

Vicenzi's classic Italian Savoiardi biscuits are the original Italian ladyfinger biscuits, made in Verona. Vicenzi were the first producer to receive certification, and make their biscuits with only natural ingredients. Savoiardi biscuits are most famous as one of the main ingredients for tiramisu and trifles. For a tiramisu, wet the biscuits in coffee and marsala and layer with mascarpone and cream. Top with grated dark chocolate. 

In English, the biscuits are known as ladyfingers for their long thin shape. However, in Italian they are savoiardi after the famous gift from the Savoys of Savoia - one of the oldest royal families in the world - to the King of France in the fifteenth century. In French, they are known as biscuit à la cuillère or teaspoon biscuits.

The Vicenzi savoiardi biscuits contain no added fats (except from fresh eggs), and no artificial flavourings, colours or preservatives. The pack contains two individually wrapped portions to keep the biscuits fresh and crunchy.

Ingredients: wheat flour, sugar, fresh eggs 26%, glucose syrup, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), natural flavourings. Vegetable oils used to oil the baking trays only. Produced only with pasteurised fresh whole eggs. Contains gluten & eggs.

SKU: SK47E
Disclaimer: Every care is taken to ensure product information is correct. However, information may vary as products are reformulated by the supplier. Product information is reviewed and updated regularly but always read the product label for the most accurate information. Osolocal2u is unable to accept liability for incorrect information. This does not affect your statutory rights.

Related products