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{"id":4976776216709,"title":"Fresh Peas","handle":"fresh-peas-500g","description":"\u003cstrong\u003eDescription\/Taste:\u003c\/strong\u003e\u003cbr\u003eFresh Peas are cherished for their sweet, tender flavour and vibrant green colour. Encased in a pod, each pea is a burst of delicate sweetness, with a slightly crunchy texture when eaten raw. When cooked, they become even more tender, releasing their natural sugars and enhancing their inherent sweetness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSeasons\/Availability:\u003c\/strong\u003e\u003cbr\u003eFresh Peas are typically harvested in the late spring and early summer months. We source our peas from UK farms during these peak seasons to ensure the freshest taste and quality. Outside of these months, we rely on trusted suppliers to maintain year-round availability.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eUses \u0026amp; Flavour Pairings:\u003c\/strong\u003e\u003cbr\u003eVersatile in the kitchen, fresh peas can be enjoyed raw in salads, blended into soups, or lightly steamed as a side dish. They pair beautifully with mint, butter, and soft cheeses, adding a pop of sweetness to any meal. Fresh peas also make a delightful addition to pasta dishes, risottos, and stir-fries.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens:\u003c\/strong\u003e\u003cbr\u003ePeas are a nutritious choice, rich in vitamins A, C, K, and several B vitamins. They're also a good source of dietary fibre and protein, supporting overall health and well-being. Fresh peas are naturally free from common allergens, making them a safe and healthy option for most diets.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePreparation and Storage:\u003c\/strong\u003e\u003cbr\u003eTo prepare, simply shell the peas from their pods and rinse before use. Fresh peas can be stored in the refrigerator for several days. For longer preservation, they can be blanched and then frozen, retaining their flavour and nutritional value.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHistory:\u003c\/strong\u003e\u003cbr\u003eThe cultivation of peas dates back thousands of years, with evidence of their consumption in ancient civilizations across the globe. Peas have been a staple in diets for centuries, valued for their nutritional content and ease of growth. 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Encased in a pod, each pea is a burst of delicate sweetness, with a slightly crunchy texture when eaten raw. When cooked, they become even more tender, releasing their natural sugars and enhancing their inherent sweetness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSeasons\/Availability:\u003c\/strong\u003e\u003cbr\u003eFresh Peas are typically harvested in the late spring and early summer months. We source our peas from UK farms during these peak seasons to ensure the freshest taste and quality. Outside of these months, we rely on trusted suppliers to maintain year-round availability.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eUses \u0026amp; Flavour Pairings:\u003c\/strong\u003e\u003cbr\u003eVersatile in the kitchen, fresh peas can be enjoyed raw in salads, blended into soups, or lightly steamed as a side dish. They pair beautifully with mint, butter, and soft cheeses, adding a pop of sweetness to any meal. Fresh peas also make a delightful addition to pasta dishes, risottos, and stir-fries.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens:\u003c\/strong\u003e\u003cbr\u003ePeas are a nutritious choice, rich in vitamins A, C, K, and several B vitamins. They're also a good source of dietary fibre and protein, supporting overall health and well-being. Fresh peas are naturally free from common allergens, making them a safe and healthy option for most diets.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePreparation and Storage:\u003c\/strong\u003e\u003cbr\u003eTo prepare, simply shell the peas from their pods and rinse before use. Fresh peas can be stored in the refrigerator for several days. For longer preservation, they can be blanched and then frozen, retaining their flavour and nutritional value.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHistory:\u003c\/strong\u003e\u003cbr\u003eThe cultivation of peas dates back thousands of years, with evidence of their consumption in ancient civilizations across the globe. Peas have been a staple in diets for centuries, valued for their nutritional content and ease of growth. In England, fresh peas became particularly popular in the 17th century, symbolising the arrival of spring and the bounty of the summer months."}

Fresh Peas

Product Description
£2.25
Maximum quantity available reached.
Description/Taste:
Fresh Peas are cherished for their sweet, tender flavour and vibrant green colour. Encased in a pod, each pea is a burst of delicate sweetness, with a slightly crunchy texture when eaten raw. When cooked, they become even more tender, releasing their natural sugars and enhancing their inherent sweetness.

Seasons/Availability:
Fresh Peas are typically harvested in the late spring and early summer months. We source our peas from UK farms during these peak seasons to ensure the freshest taste and quality. Outside of these months, we rely on trusted suppliers to maintain year-round availability.

Uses & Flavour Pairings:
Versatile in the kitchen, fresh peas can be enjoyed raw in salads, blended into soups, or lightly steamed as a side dish. They pair beautifully with mint, butter, and soft cheeses, adding a pop of sweetness to any meal. Fresh peas also make a delightful addition to pasta dishes, risottos, and stir-fries.

Nutritional Information & Allergens:
Peas are a nutritious choice, rich in vitamins A, C, K, and several B vitamins. They're also a good source of dietary fibre and protein, supporting overall health and well-being. Fresh peas are naturally free from common allergens, making them a safe and healthy option for most diets.

Preparation and Storage:
To prepare, simply shell the peas from their pods and rinse before use. Fresh peas can be stored in the refrigerator for several days. For longer preservation, they can be blanched and then frozen, retaining their flavour and nutritional value.

History:
The cultivation of peas dates back thousands of years, with evidence of their consumption in ancient civilizations across the globe. Peas have been a staple in diets for centuries, valued for their nutritional content and ease of growth. In England, fresh peas became particularly popular in the 17th century, symbolising the arrival of spring and the bounty of the summer months.
SKU: PEAE
Disclaimer: Every care is taken to ensure product information is correct. However, information may vary as products are reformulated by the supplier. Product information is reviewed and updated regularly but always read the product label for the most accurate information. Osolocal2u is unable to accept liability for incorrect information. This does not affect your statutory rights.
Please not that unless specified on the packaging, our whole (unprepared) is not washed and therefore should be washed prior to consumption.

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