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{"id":5213291184261,"title":"Jim Beam White Label Bourbon 70cl","handle":"jim-beam-white-label-bourbon-70cl","description":"\u003cp\u003e\u003cspan style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\" data-mce-fragment=\"1\" data-mce-style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003eA classic Kentucky Bourbon, with sweet caramel \u0026amp; vanilla, a hint of charred oak \u0026amp; a crisp finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003eThe new spirit is aged in charred 53 gallon (238 litre) barrels made of new white American oak. Maturation takes place in hilltop rackhouses for many years during which time the whiskey mellows, picking up its characteristic caramel, vanilla and wood flavours. Jim Beam is a Straight Bourbon, aged for 4 years, no colour or flavouring is added. A classic Kentucky Bourbon, with sweet caramel \u0026amp; vanilla, a hint of charred oak \u0026amp; a crisp finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e70cl\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e40.00\u003cspan\u003e \u003c\/span\u003e\u003ctext style=\"box-sizing: border-box;\"\u003e%\u003c\/text\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003eUnited States of America\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003eKentucky\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003eNV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003e\u003cstrong\u003eProduction Method:\u003c\/strong\u003e Jim Beam Bourbon is produced in the Beam distillery nestled in the rolling foothills of Clermont, just 30 minutes from Louisville, Kentucky. The process starts with local water drawn from the limestone hills in the central area of the state, and a secret mash bill of corn (at least 51% by law), rye and barley malt. The fermentation is begun using the sourmash process - a portion of the yeast from the last fermentation (the set back). The fermented grain, the wash wash is distilled first in a column still and then again in a pot still. The new spirit is aged in charred 53 gallon (238 litre) barrels made of new white American oak. Maturation takes place in hilltop rackhouses for many years during which time the whiskey mellows, picking up its characteristic caramel, vanilla and wood flavours. Jim Beam is a Straight Bourbon, aged for 4 years, no colour or flavouring is added.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\" data-mce-fragment=\"1\" data-mce-style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e","published_at":"2020-11-16T00:16:34+00:00","created_at":"2020-11-16T00:16:34+00:00","vendor":"CoolFoodGroupMaster","type":"Bourbon and World Whisky","tags":["AgeRestriction"],"price":1900,"price_min":1900,"price_max":1900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34717510107269,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"ALC083B","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Jim Beam White Label Bourbon 70cl","public_title":null,"options":["Default Title"],"price":1900,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/ALC083_a66ba187-82c6-49b4-acea-0ec56fc88a96.jpg?v=1605518901"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/ALC083_a66ba187-82c6-49b4-acea-0ec56fc88a96.jpg?v=1605518901","options":["Title"],"media":[{"alt":null,"id":9524848558213,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/ALC083_a66ba187-82c6-49b4-acea-0ec56fc88a96.jpg?v=1605518901"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0363\/3479\/6933\/products\/ALC083_a66ba187-82c6-49b4-acea-0ec56fc88a96.jpg?v=1605518901","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\" data-mce-fragment=\"1\" data-mce-style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003eA classic Kentucky Bourbon, with sweet caramel \u0026amp; vanilla, a hint of charred oak \u0026amp; a crisp finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003eThe new spirit is aged in charred 53 gallon (238 litre) barrels made of new white American oak. Maturation takes place in hilltop rackhouses for many years during which time the whiskey mellows, picking up its characteristic caramel, vanilla and wood flavours. Jim Beam is a Straight Bourbon, aged for 4 years, no colour or flavouring is added. A classic Kentucky Bourbon, with sweet caramel \u0026amp; vanilla, a hint of charred oak \u0026amp; a crisp finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e70cl\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e40.00\u003cspan\u003e \u003c\/span\u003e\u003ctext style=\"box-sizing: border-box;\"\u003e%\u003c\/text\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003eUnited States of America\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003eKentucky\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003eNV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003e\u003cstrong\u003eProduction Method:\u003c\/strong\u003e Jim Beam Bourbon is produced in the Beam distillery nestled in the rolling foothills of Clermont, just 30 minutes from Louisville, Kentucky. The process starts with local water drawn from the limestone hills in the central area of the state, and a secret mash bill of corn (at least 51% by law), rye and barley malt. The fermentation is begun using the sourmash process - a portion of the yeast from the last fermentation (the set back). The fermented grain, the wash wash is distilled first in a column still and then again in a pot still. The new spirit is aged in charred 53 gallon (238 litre) barrels made of new white American oak. Maturation takes place in hilltop rackhouses for many years during which time the whiskey mellows, picking up its characteristic caramel, vanilla and wood flavours. Jim Beam is a Straight Bourbon, aged for 4 years, no colour or flavouring is added.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\" data-mce-fragment=\"1\" data-mce-style=\"color: #121212; font-family: ColfaxWebRegular; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e"}

Jim Beam White Label Bourbon 70cl

Product Description
£19.00
Maximum quantity available reached.

A classic Kentucky Bourbon, with sweet caramel & vanilla, a hint of charred oak & a crisp finish.

The new spirit is aged in charred 53 gallon (238 litre) barrels made of new white American oak. Maturation takes place in hilltop rackhouses for many years during which time the whiskey mellows, picking up its characteristic caramel, vanilla and wood flavours. Jim Beam is a Straight Bourbon, aged for 4 years, no colour or flavouring is added. A classic Kentucky Bourbon, with sweet caramel & vanilla, a hint of charred oak & a crisp finish.

  •  70cl
  •  40.00 %
  •  United States of America
  •  Kentucky
  •  NV

                      Production Method: Jim Beam Bourbon is produced in the Beam distillery nestled in the rolling foothills of Clermont, just 30 minutes from Louisville, Kentucky. The process starts with local water drawn from the limestone hills in the central area of the state, and a secret mash bill of corn (at least 51% by law), rye and barley malt. The fermentation is begun using the sourmash process - a portion of the yeast from the last fermentation (the set back). The fermented grain, the wash wash is distilled first in a column still and then again in a pot still. The new spirit is aged in charred 53 gallon (238 litre) barrels made of new white American oak. Maturation takes place in hilltop rackhouses for many years during which time the whiskey mellows, picking up its characteristic caramel, vanilla and wood flavours. Jim Beam is a Straight Bourbon, aged for 4 years, no colour or flavouring is added.


                      This product is age restricted to 18 years or over. You may be asked to prove that you are over 18 on delivery. It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.

                      SKU: ALC083B
                      Disclaimer: Every care is taken to ensure product information is correct. However, information may vary as products are reformulated by the supplier. Product information is reviewed and updated regularly but always read the product label for the most accurate information. Osolocal2u is unable to accept liability for incorrect information. This does not affect your statutory rights.

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